ILHAMUDIN, M.; MASRUN. The customer preferences on product quality of Abian Tubuh Tofu. ProBisnis : Jurnal Manajemen, [S. l.], v. 15, n. 1, p. 40–44, 2024. DOI: 10.62398/probis.v15i1.442. Disponível em: http://ejournal.joninstitute.org/index.php/ProBisnis/article/view/442. Acesso em: 16 nov. 2024.